The islands to the centipede belts

September 24, 2009

Louis vuitton belts To centipede the islands prior to find out the weather, wind and waves are not big on the islands. Centipede’s Chau clear water, white sandy beaches, that is, “Summer Holiday” where the Louis Vuitton black embossed leather golden prong closure belt kind of beach. Wuzhizhou the most beautiful scenery on Valentine’s bridge, standing on the shore you can see the shallow water coral reefs at the sea. View on the island of rock is worth a go, where you can see the ocean and the boundless blue sky and the sea together, very spectacular. Island sightseeing car, you can travel around the island (of which half of the journey on foot can not be entered. 80 yuan / place, even made a scenery VCD). Wuzhizhou wind large, coat it need to prepare for Oh!
To take LOUIS VUITTON BLACK HANDCRAFTED LEATHER SHINY GOLDEN PRONG CLOSU full advantage of the hotel bathrobes, towels and slippers, to bring these things to recognize Yongde Zhe. Wuzhizhou water project is complete. Diving is very good, mainly coastal submarine and ship submarine: Price 380,580 yuan / time, diving instructor will give each person the former professor of theoretical knowledge of diving. It does not matter if not swimming,Louis Vuitton black leather bronze buckle belt diving, when movements are controlled through the device manager. Banana Boat is the three lines need to wear a wet swimsuit or body, would you knocking the sea, but security, someone to save you, there are “Titanic,” a return to feeling. Motorboat Price 150 yuan / 10 minutes, boys and girls, a
Glutinous rice dumplings. Louis Vuitton black leather golden buckle belt Use of locally produced fresh sticky rice, Zong Ye is the local specialty coconut leaves. Production time to go through several steps: First Baptist meters for about two hours, filtered water, with the thin salt and a little spice and mix thoroughly; second ingredient, rice dumplings with pork 2-3 small pieces of each, (with soy sauce, thin salt , garlic, spices and mix thoroughly marinate for half an hour later), plus salt Dan Huang 1, a number of shrimp, with a bacon, green beans a little debris, in the dressing, when dispersed in rice dumplings, using hemp Shengzha shoots into the four corner shape,LOUIS VUITTON BLACK EMBOSSING LEATHER GOLDEN PRONG CLOSURE BELT to lashing tight to prevent infiltration of water when cooking rice dumplings. Third, boiled dumplings: First the iron pot of water boiling, drop dumplings, water should immersion dumplings,
Meng Simmer for two hours, slow fire cook for two hours. Sticky but not bad, when you eat with chopsticks pick open, mix a small amount of sugar, tea, when food, taste particularly tasty and the United States, more food is too.
Jiang Tang glutinous rice balls. Use high-quality local rice, picked up dry after 1 hour soaking, with stone ground into fine powder, pressed into small uniform pieces Fenpi; use high-quality peanuts, sesame seeds, coconut silk Daocheng broken small pieces, infiltrated pink sugar, powdered tablets Pack tightly into a large round glutinous rice balls in hand thumb; in iron pots in boiling water by adding the right amount of ginger tablets, glutinous rice balls off the pot can be picked up after 15 minutes; in a bowl for consumption, adding the right amount of ginger syrup, taste cool and sweet slide delicious.


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